Our Community

In Monterey, Moss Landing, and Santa Cruz, commercial fishermen and women are central to the vitality of our working harbors and rich cultural heritage. Along with them are fish processors and delivery drivers, marine mechanics and chefs, harbormasters and scientists. It takes a village to make sustainable seafood in Monterey Bay possible. Meet some of the members of our fishing community.

Moss Landing, Comm. Supported Fishery, #MontereyBaySeafood, Wholesaler / Distributor Nick Rahaim Moss Landing, Comm. Supported Fishery, #MontereyBaySeafood, Wholesaler / Distributor Nick Rahaim

Jenn Gerard Lovewell, Real Good Fish

There are many ways people get into the seafood business. For Jenn Gerard Lovewell of Real Good Fish, an early career providing locally sourced, nutritious meals to school children in cafeterias led her to her current work sourcing sustainable seafood from the Moss Landing docks.

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